Topics
Consumer Industries

Issue 24: Transformation
The World’s Best Pastry Chef
Nina Métayer is the first female to be named World’s Pastry Chef. She is French of course. By Aurélia de Lapeyrouse and Sophie Gotelf.
10 min read
Issue 6: AI Impact
Trust in an Era of Mistrust
Trustpilot CEO Adrian Blair sees AI as vital to fostering trust in every aspect of enterprise. He talks to Brunswick’s Caroline Daniel.
11 min read
Issue 22: Acceleration
Unapologetically, Uniquely Us
Monique “Mo” Matheson, Chief Human Resources Officer at Nike Inc., talks to Brunswick about the shift in employee experience, HR’s role, the power of teams and what it means to be uniquely Nike.
10 min read
Issue 22: Acceleration
Vallée of Time
Jaeger-LeCoultre CEO Catherine Rénier talks with Brunswick Partner Marie Jensen about the technology, the sounds, the history and esprit de corps behind a 189-year-old luxury Swiss watch brand.
11 min read
Issue 22: Acceleration
Virgil Abloh
The late, pathbreaking designer’s vision is still unfolding, as “Figures of Speech” at the Brooklyn Museum demonstrates.
3 min read
Issue 23: People Puzzle
What’s Eating Onsite Workers?
Food and socializing opportunities in the workplace are increasingly on the minds of employees as they return to the office, a Compass survey finds. By Brunswick’s Tim Danaher.
7 min read
Issue 25: Navigation
William P. Lauder on Leadership and Legacy
Chair of the Board and former Executive Chairman and CEO William P. Lauder talks about generational leadership at the prestige beauty empire.
17 min read
Issue 24: Transformation
WK Kellogg Co Chairman & CEO Gary Pilnick
He’s the leader of a new cereal company with century-old roots and a venerable name—WK Kellogg Co.
13 min read
Issue 20: The WFH Issue
Zegna
The global menswear brand’s CEO, grandson of its founder, tells Brunswick’s Natasha Aleksandrov, Lidia Fornasiero and Brendan Riley how his grandfather’s commitment to social value still guides the company.
10 min read